A Deep Dive into Coffee Culture! KKU’s Faculty of Interdisciplinary Studies Offers Tourism Students Hands-On Experience in a Barista Business Class.

On August 29-30, 2026, the Bachelor of Business Administration program in Tourism and Hospitality Innovation, Faculty of Interdisciplinary Studies at Khon Kaen University was transformed into an active learning space by hosting the "Coffee and Barista Business Workshop." The event provided a hands-on experience, allowing students to deeply immerse themselves in the world of coffee—from understanding coffee beans to crafting their own latte art.

The workshop was packed with exclusive knowledge, featuring guest speakers who are true professionals in Khon Kaen's renowned café scene. Led by Mr. Praphan Uamplik from Kinrin Bagel House and Ms. Prakaidao Siridonthanakasem from Trinity Cafe KhonKaen, the duo teamed up to share trade secrets, behind-the-bar techniques, and firsthand experiences in the hospitality business.

Throughout the two-day training, the atmosphere was filled with the aroma of coffee, fun, and creativity. Students engaged in practical exercises covering every essential step: understanding the equipment, mastering the perfect espresso extraction, learning milk steaming techniques, preparing hot and cold beverages, and practicing basic latte art to add charm and value to their drinks.

This project was meticulously designed to meet the demands of the modern tourism and hospitality industry, which is increasingly driven by the "café lifestyle" and coffee culture. The core objective was to help students truly understand that serving a single impressive "cup of coffee" requires a combination of knowledge, technical precision, and, most importantly, a "heart for service."

The "Coffee and Barista Business Workshop" was more than just a skill-building activity; it served as a crucial platform to prepare students to confidently enter the 21st-century workforce. With these newly acquired skills, they are ready to advance in their professional internships, step into the hospitality industry as professionals, or even build their own café brands and businesses in the future.

BY :AI Gemini